Flax seeds are best known for their high levels of Omega-3 fatty acids. Enjoy these cooked or raw in hot cereals, granolas, salads and breads. When ground flax seeds can be used as a thickening agent in gravies and dressings.
Organic, Macrobiotic, Vegan, Raw, Kosher, Gluten-Free
Country of Origin - Canada
Ingredients: Organic Brown Flax Seeds