Fat-free organic chips that are baked, not fried. A special baking process in a dedicated gluten-free, nut-free facility produces chips that are light, loaded with crisp, fresh flavor and simple goodness - perfect with dips, soups or salads, a convenient way to enjoy the nutritional benefits of mung beans.
Organic, Macrobiotic, Vegan, Gluten-Free
Country of Origin - Japan
Ingredients: Organic Mung Beans & Sea Salt.
Serving Size 1oz (about 10 chips)
Servings per container 2
Calories from fat 0
Total Fat 0g (0%)
Saturated Fat 0g (0%)
Cholesterol 0mg (0%)
Sodium 250mg (10%)
Total Carbohydrates 18g (6%)
Dietary Fiber 4g (15%)
Vitamin C 4%
*Percent Daily Values based on a 2,000 calorie diet.