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From Japan Organic Ponzu is a savory sauce with a lingering sourness from Japanese citrus fruits. Extremely versale and easily expanding into many styles of cooking as a spice-up seasoning. Ponzu pairs well with anything from raw fish and sushi to cooked meats and is oen used in multi-cuisine fusion.
TANGY SAVORY SAUCE
Ingredients: WATER SHOYU* (WATER, SOYBEANS*, WHEAT*, SEA SALT), RICE VINEGAR*, YUZU CITRUS*, POTATO SYRUP (POTATO STARCH, BARLEY MALT), SALT, YUKO AND SUDACHI CITRUS*, SALTED SAKE* (WATER, RICE*, SALT), KOMBU SEAWEED, DRIED SHIITAKE MUSHROOMS* * = ORGANIC INGREDIENTS
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